Montréal’s award-winning bars

Bars and pubs Bars and nightclubs
Atwater Cocktail Club
Mayssam Samaha

Mayssam Samaha

It is well agreed upon that Montréal is a great eating city with a vast variety of award-winning establishments making their way to the top of several prestigious lists. But Montréal is also a great drinking city, with many of its bars distinguishing themselves on several international lists such as Canada’s 50 Best Bars list.

Atwater Cocktail Club

Atwater Cocktail Club

To get to the Atwater Cocktail Club entrance, you have to walk through a back alley that may make you hesitate, but we promise it’s well worth it. This little hidden bar is a trendy yet cozy gem decorated in warm wood tones and elegant velvets. The cocktail menu is inventive and uses fresh ingredients, some of which are unusual, like truffles and cigar smoke. The hand-shaved clear ice cubes and meticulous garnishes are also a plus, as is the outstanding food menu with items such as foie gras with spiced and red wine onion jam and truffle parmesan beef tartare shining bright.

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Coldroom

The Coldroom hides behind an anonymous black metal door in Old Montréal. Follow the house rules listed on its website and you’re guaranteed a good time. The space is classy and counts some classic Old Montréal elements such as grey stone walls and low wood ceiling beams. The cocktail menu is inventive and holds a selection of seasonal drinks as well as the Coldroom crew’s riff on the classics. This bar is shrouded in mystery, including an absence of address anywhere online, but #followtheduck on its social media channels and you may just find it.

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Cloakroom Bar

Montréal’s Golden Square Mile’s Cloakroom Bar is an intimate space decorated in dark tones that infer an elegance and sophistication to this 25-seat speakeasy. The Cloakroom Bar has no menu and all drinks are tailor-made by the talented bartenders, guided by the customer’s tastes and cravings, essentially crafting a bespoke cocktail for every customer. Ice blocks are made in-house, then carved to fit individual drinks. Sophisticated and unique.

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El Pequeño Bar

Old Montréal’s El Pequeño Bar invokes sultry summer nights strolling around Havana and lingering in one of its street bars for a mojito or two. As its name indicates, the tiny bar can only accommodate a dozen guests, but what it lacks in square footage, it more than makes up for in charm. The marble-topped bar, dark wood paneling and ornate light fixtures, molding and tchotchkes are an invitation to disconnect and the wide collection of rums will help transport you to Cuba.

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Fairmont The Queen Elizabeth | Nacarat bar

Nacarat

Bar Nacarat is the Fairmont The Queen Elizabeth Hotel’s bar. Its name alludes to electrifying shades of oranges and reds, which are reflected in the décor, a mix of glam rock and trendy contemporary aesthetics. Nacarat’s signature cocktail menu is inventive and surprising and includes some non-alcoholic options. Enjoy your drinks in the plush bar or on the trendy third floor Nacarat Terrace.

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Milky Way Cocktail Bar

Located in Pointe Saint-Charles, Milky Way is a spectacular space shaped like a hallway between a lounge and a bar from the same people that are behind award-winning Atwater Cocktail Club. The huge, vaulted skylight surrounded by lush, cascading greenery is the main focal point and turns the visitors gaze towards the sky above. The cocktails are just as spectacular with a focus on everything made in house. The food is provided by Fugazzi Pizza located below the bar.

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Le Majestique

Funky and quirky Le Majestique has been a staple on the Main for the past few years. The festive ambiance, the astounding number of peculiar tchotchkes all around the dining room, the exceptional food and wines and the flawless service make this spot an absolute must and a favourite among restaurant industry people. And it’s open until 3am seven days a week!

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Four Seasons Hôtel Montréal - Marcus

Bisou Bisou

Inspired by Mediterranean-style aperitivo culture, Bisou Bisou’s drinks menu is a testament to their passion for sherry, vermouth, amari and all matters of fortified wines. The signature cocktails are low alcohol (ABV) or even “spirit-free” and accompanied by small bites of cheese, charcuterie, conservas and bread from neighbour La Cave à Manger.

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Bar Henrietta

Inspired by traditional Portuguese taverns, neighbourhood bar Henrietta is a cozy spot with a vintage vibe offering a curated selection of wines, cocktails, and delicious small plates. Don’t skip the Portuguese bifana sandwich, sweet and sour octopus or the molasses cookie based on Montréal Plaza’s chef Cheryl Johnson’s recipe.

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Mayssam Samaha

Mayssam Samaha

Mayssam Samaha is a food and travel writer and blogger and the founder behind the blog Will Travel for Food. She travels the world in search of the next culinary discovery. From Iceland to South Africa, she’s already visited over 36 countries and there’s nothing she enjoys more than wandering around a farmers’ market in a foreign city. She is also the founder of the SAISONS intimate dinner series highlighting Québec products and chefs.

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