Vegetarian and vegan places to try in Montréal

Gastronomy Vegan The city
Bistro Tendresse
Jason Lee

Jason Lee

In Montréal, the culinary scene is booming, and vegetarian and vegan options are no exception. Whether you are a committed vegetarian, a passionate vegan, or simply curious to discover new flavors, the city is brimming with restaurants and cafes that will delight your taste buds. Get ready to explore the best vegetarian and vegan spots in the metropolis!

LOV McGill

LOV

Plant-based fare with a conscience” is whats at the heart of Lovs menu. From burgers to sandwiches, to bowls to risottos, this vegetarian and vegan restaurant serves a little something for everyone. Lov is a socially responsible restaurant that not only works closely with local suppliers to provide the freshest quality products but also sources biodynamic wines and biological beers.

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Venice MTL Vieux-Montréal

Venice

This fun restaurant serves up great grub and good vibes exactly like you would find at a beachside café in southern California. Light meals like poke bowls, tacos, salads and pizza pepper pack their menu to evoke memories of Malibu to Long Beach.

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Bloom Sushi (St-Paul)

Bloom sushi

Bloom Sushi is a restaurant specializing in 100% vegan and vegetarian cuisine. Located in Quartier des Spectacles and in Old Montréal, the restaurant offers an impressive menu of sushi, starters, salads, and more, all made using botanical cuisine and traditional techniques. The concept behind the restaurant was born out of a love for sushi and a desire to rely less on fishing. The chic space boasts a muted, calming decor, making it the perfect spot for lunch or dinner. 

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Be Healthy, Love Berry - Açaï bowls

Be Healthy, Love Berry

Be Healthy, Love Berry primarily offers vegan options, making it a healthy choice for everyone. Their energizing açaí bowls are topped with crunchy granola and a fresh blend of organic berries, providing an abundance of antioxidants and essential vitamins.

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 Archway Verdun

Archway

Located in the vibrant Verdun neighbourhood, Archway is a 100% vegan restaurant and buvette.  Come celebrate the very best of vegan food from day through to night, in a charming space and discover a internationally-inspired feasts, market-fresh local producers and ingredients. From small plates to share to a table dhôte menu, explore their versions of ceviche, schnitzel and even chashu” ramen!

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Bistro Tendresse

Tendresse

Whether youre looking for a quick bite for lunch, a satiating vegan evening meal, cocktails, or a place for a boozey weekend brunch, Tendresse, a bistronomic vegan restaurant, has you covered. This spot has an extensive alcohol list that includes, wine, bubbles, cocktails, mocktails, local beers and ciders. Lunchtime table dhôte available on weekdays!

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Falafel La Panthère verte

La Panthère Verte

The Green Panther” is a restaurant where you can eat organic food. It features minimal compostable packaging and zero-waste options, as well as non-industrial, human-made recipes. Try its famous falafel sandwich (cabbage, carrots, pickle, sauerkraut, sprouts, tahini) on pita bread.

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Lola Rosa Parc

Lola Rosa

Their slogan is the vegetarian restaurant preferred by non-vegetarians” – thats a big claim, but its not completely wrong – their veggie poutine is killer. However, thats not something you think of when planning a post-holiday cleanse. Try their chili packed with a medley of heart-healthy beans packed full of fiber spiced up with chipotle.

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Mandy's

Mandy’s

Montréals quintessential salad bar, Mandys is the go-to spot for locals craving salads. A great roster of signature salads, Mandys is popular for custom-made and personalized salads created from a pick-your-own ingredient list.  Choose healthy and good-for-you veggies to fill your bowl and top it with a choice of their signature dressings.

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Rejuice! Bar à Jus

This juice bar in Notre-Dame-de-Grâce (N.D.G) has locals going gaga for cold-pressed juices.  Rejuice! boasts 100% raw and unpasteurized products using non-processed, non-pasteurized and non-refined ingredients in all their menu items. Stop by for a revitalizing, recharging and refreshing juice or healthy smoothie bowl.

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Crudessence

What was once Montréals very own raw-food restaurant, Crudessence now offers their delicious and wholesome ready-to-eat salad bowls and veggie wraps at over 90 retail outlets! The raw-food diet is a practice of eating uncooked, unprocessed foods. Crudessences menu is packed full of nourishing items that are prepared to showcase each ingredient at its peak to provide a superior dining experience.

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Copper Branch

Copper Branch takes pride in serving whole foods in their 100% plant-based menu. Get the Aztec bowl – organic rice or quinoa topped with fresh veggies, sprouts, legumes and a choice of soy-based protein. They are proud to provide ingredients that are not only high in nutrition, organic, and low in sugar and saturated fats but ones that are socially responsible and sourced from fair-trade producers.

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Jason Lee

Jason Lee

Jason is a seasoned food writer and blogger with over 18 years of culinary adventures in Montréal. He’s a master at uncovering the city's hidden gems and transforming meals into captivating stories. Join him as he continues to explore and share Montréal’s vibrant food scene. 

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